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A Value Chain on Linseed:Processing and Value Addition for Profitability -
Production to Consumption System (PCS)
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NAIP component 2 (Research on Production to Consumption Systems) |
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Consortium: |
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» Lead Centre: |
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BAIF Development Research Foundation, Pune |
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» Partners : |
1. Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola
2. Bharati Vidyapeeth University,Pune
3. Ensigns Diet Care Private Limited: Associate partner
» Objectives: :
1. Identification and introduction of high yielding and resistant varieties of
linseed crop
2. Processing of linseed crop for Omega 3 oil and omega-3 by-products
3. Recovery of lignan from linseed cake for pharma application
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» Roles and responsibilities of
partners:
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Sr.No.
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Responcibility
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Partner
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BAIF
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PDKV
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BVU
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En-Sign
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1
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Baseline survey and identification of cluster farmers
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Y
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Y
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2
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Selection of Farmers, Exposure Training
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Y
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Y
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3
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Formation of farmers’ institution for linseed promotion
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Y
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4
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High yielding seed production at farmers field
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Y
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Y
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5
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Linseed production (200 acres/farmers)
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Y
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6
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Linseed processing for high-grade Omega 3 oil production
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Y
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Y
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Y
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7
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Quality Control & Value addition
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Y
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Y
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|
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8
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Entrepreneurship development & Market Linkages
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Y
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Y
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Y
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|
9
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Research on Lignan and animal feed
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Y
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Y
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» Operational Area: Yeotmal, Chandrapur, Gadchiroli
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Components in value chain |
Partners
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1] Promotion of high yielding and resistant varieties of
linseed - NL-97 and PKV-NL-260 |
PDKV |
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2] Improved package of production and protection for increasing productivity |
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3] Training to farmers for seed production of improved varieties at Village
level |
BAIF |
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4] Linseed processing for omega 3 oil and omega 3 byproducts |
BVU |
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5] R & D on omega 3 food fortification |
» Comparative Performance:
|
|
Baseline |
Improved |
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Practice |
Use of old varieties with no input like fertilizer,
irrigation, plant protection etc |
Use of improved varieties (NL-97 and PKV-NL-260) and Adoption of recommended
package of production and protection |
|
Yield |
235 kg /ha |
820 kg/ha |
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Income |
Rs. 8,930/ha |
Rs. 31,160/ha |
 |
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»
Participant Outreach:
• Linseed cultivation: 140 farmers from Mahalgaon cluster of Nagpur
district cultivated high
yielding improved varieties of linseed. Cultivation on 200 acres of
area.
• Seed Production: 80 farmers.
• Increase in yield.
• Buy back with 5%
incentive on market rate.
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» Omega 3 Chicken Meat Production : |
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•
Extension of trial on farmer’s poultry farm
 |
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» Innovations :
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1
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Development of omega-3 feed (EFM) formulations, can be
added to broiler COBB 400 feed and produce omega-3 enriched chicken meat
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2
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Extraction of linseed. lignan (SDG) quantification by
HPTLC, rat studies for pharma applications
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3
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Partially purified SDG fraction exhibited cardio
protective effect to Isoprinosine induced cardio toxicity in rat model.
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4
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Standardization of method for Linseed germ plasm screening
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5
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Fatty acid analysis, Organoleptic properties, and physical
characteristic of omega-3 chicken meat (Cobb-400)
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» Products launched : |
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• Mega+ Eggs |
• Alpha lite oil – linseed oil |
• Alpha lite soft gel |
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» Researcheble Issues : |
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No. |
Activity |
Status
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1 |
Recovery of lignan from linseed cake
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Lignan extracted from Linseed: Trials on rats; Results show that EE-LU
(ethanolic extract of Linnum Usitatissimum (L) containing lignan) possessed
partial cardio-protective effect against isoprenalin induced cardio toxicity in
rat. |
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2 |
Screening of linseed germplasm |
Screening for identification of high omega 3 containing varieties; studies in
progress. |
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» Screening of linseeds varieties for SDG (secoisolaricinol
diglucoside) : |
|
Sr. No. |
Entry |
Lignan Content |
Sr.
No. |
Entry |
Lignan Content |
|
(mg/g) |
(mg/g) |
|
1 |
Surabhai |
2.99 |
26 |
K-2 |
3.44 |
|
2 |
Neelum |
3.03 |
27 |
Himalsi-1 |
6.26 |
|
3 |
Jawahar-17 |
5.14 |
28 |
RLC-95 |
5.58 |
|
4 |
Meera |
6.58 |
29 |
LMS-95-4 |
3.68 |
|
5 |
R-552 |
7.9 |
30 |
BAU-9906 |
4.83 |
|
6 |
Garav |
1.63 |
31 |
LC-2279-4 |
4.19 |
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7 |
RLC-76 |
2.5 |
32 |
T-397 |
5.82 |
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8 |
Neela |
1.93 |
33 |
Shikha |
5.61 |
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9 |
Pusa-2 |
2.23 |
34 |
C-429 |
4.83 |
|
10 |
KL-224 |
7.49 |
35 |
JLS-9 |
3.14 |
|
11 |
Jeevan |
3.19 |
36 |
KL-43 |
4.04 |
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12 |
LC-54 |
1.23 |
37 |
Grima |
4.79 |
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13 |
Nagrkot |
3.19 |
38 |
SLS-27 |
2.6 |
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14 |
KL-221 |
1.12 |
39 |
RLU-6 |
2.5 |
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15 |
Shekhar |
2.32 |
40 |
LMS-4-27 |
2.09 |
|
16 |
Rashami |
4.45 |
41 |
Jawahar-7 |
3.08 |
|
17 |
LS-3 |
1.63 |
42 |
Laxmi-27 |
2.09 |
|
18 |
Parvati |
3.06 |
43 |
Shubhra |
6.12 |
|
19 |
RL-914 |
2.67 |
44 |
S-36 |
6.1 |
|
20 |
RLC-81 |
2.63 |
45 |
Sweta |
4.93 |
|
21 |
LC-2063 |
4.42 |
46 |
Himalini |
1.98 |
|
22 |
Kiran |
3.33 |
47 |
Heera |
3.16 |
|
23 |
Mukta |
2.69 |
48 |
Suyog |
2.21 |
|
24 |
Jawahar-23 |
3.37 |
49 |
Himalsi-2 |
3.92 |
|
25 |
Sheela |
3.85 |
50 |
LC-185 |
2.02 |
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» Marketing Initiatives:
• Participated at National Dairy Conference at Bangalore between 17th to 19th
Feb.10.
• Brief interaction with leading dairies such as Mother Dairy, Dairy
Development Department – Kerala, Himalaya Freezed Products (P)
Ltd. Karnataka Co-operative Milk Producers Federation Ltd. (Nandini),
Britannia Industries Ltd. Aavin – Tamilnadu, Patna
Dairy Project.
• Participation in Gulf food at Dubai during Feb 21 to 24, 2010.
• Participation in exhibition ‘Aahar’ at Delhi in March 2010.
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»
Research Papers :
» Antioxidents Activity of Phenolic Components from n-Butanol Fraction (PC-BF) of Defatted Flaxseed Meal
» Cardioprotective
activity of flax lignan concentrate extracted from seeds of Linum usitatissimum
» Estrogenic and Embryo Fetotoxic Effects of Ethanol Extract of Linum usitatissimum in Rats
» In vitro antioxidant activity of ethanolic extract of linum usitatissimum
» Studies in the production of Omega 3 enriched chicken meat II
»
Unstable genes unstable mind Beyond the central dogma of molecular biology
» Vegetable Oils Senario Approches to Meet the Growing Demand
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